mrrnice2 157005 Report post Posted January 20, 2013 BBQ hamburgers. Winter BBQ's are the BEST! Quote Share this post Link to post Share on other sites
canuckhooker 19203 Report post Posted January 20, 2013 Chicken, spatchcocked and roast with lemon and olive oil, parsnip puree, and kale braised with pork belly, shallots, garlic and a bit of chicken broth. All cooked to the Top 80 Videos of the 80's on MuchMoreMusic. "She's my uptown girl...." or "Don't push me, cause I'm close to the edge...." Music makes everything work well. 1 Quote Share this post Link to post Share on other sites
Guest C**Tra****er Report post Posted January 20, 2013 Medium-rare beef roast and mashed potatoes with some asparagus. Quote Share this post Link to post Share on other sites
Nicolette Vaughn 294340 Report post Posted January 20, 2013 Pot roast with mashed potatoes, yourshire pudding and baby carrots in cumin and butter. Quote Share this post Link to post Share on other sites
emiafish 30979 Report post Posted January 22, 2013 Home made ham & shrimp Jambalaya with a fresh loaf of crusty bread. It was very hot and tasty. Later, we had warm Felix & Norton cookies with a cold glass of milk. Yum! Quote Share this post Link to post Share on other sites
spud271 47779 Report post Posted January 22, 2013 I just had a couple of eggs and toast last night. Wasn't overly hungry and wanted to make something that was quick and simple! Almost forgot, had some red wine with it of course. Beso de Vino 2009 from Spain, cheap and good!!! Quote Share this post Link to post Share on other sites
VedaSloan 119179 Report post Posted January 22, 2013 I am getting pulled pork burritos from Hang 10 (Tacolot). DELICIOUS. Quote Share this post Link to post Share on other sites
Malika Fantasy 144625 Report post Posted January 22, 2013 My own receipt of chicken and rice casserole. nomnomnomnom Quote Share this post Link to post Share on other sites
Guest k***na Report post Posted January 22, 2013 Chicken Curry with Rice but Samosas to start ! Quote Share this post Link to post Share on other sites
Nathalie L 112512 Report post Posted January 23, 2013 The best spinach lasagna, ever. Quote Share this post Link to post Share on other sites
BarrhavenWoody 10776 Report post Posted January 23, 2013 I had sweet and sour pork chops last night. Started with a recipe for spare ribs and made a few modifications. Turned out pretty good. :) Tonight's dinner is gonna be something quick and easy. And beer to wash it down. Quote Share this post Link to post Share on other sites
Guest S**a*Q Report post Posted January 23, 2013 Roasyed spaghetti squash, marinara sauce, ground chicken and cottage cheese. :) Quote Share this post Link to post Share on other sites
Ashley Ann 75247 Report post Posted January 23, 2013 My 5:00 client ;) And he was super delish :boobies: Quote Share this post Link to post Share on other sites
quirkylibertine 261 Report post Posted January 23, 2013 I am having a delicious set of home baked dry chicken wings. Busting out my reliable spice mix and looking forward to eating it. Quote Share this post Link to post Share on other sites
bcguy42 38594 Report post Posted January 23, 2013 Thick sliced french toast cut from a delicious loaf of country bread with lots of butter and maple syrup. Quote Share this post Link to post Share on other sites
Serena Blake 14066 Report post Posted January 26, 2013 tonight I'm doing up a roast with gravy :) mashed Potatoes broccoli and cauliflower mmmmm can't wait I'm getting hungry thinking of it :) Quote Share this post Link to post Share on other sites
theliquor (Lost but not fo 50595 Report post Posted January 26, 2013 You are the best! I have two sirloins, cut into 1 inch thick strips, (will be blackened, cooked rare) to go on top of a big spinach salad with pomegranate seeds, and a black pepper dressing. Red wine from Mike Weir's winery (since he is playing decent golf again....excuse yesterday's round!), a friend has brought me Kona coffee direct from Hawaii, and a nice Glenlivet 18 year old for pre and post dinner!! Quote Share this post Link to post Share on other sites
emiafish 30979 Report post Posted January 27, 2013 Braised Ox Tail in a red wine reduction with fresh rosemary sprigs served on a bed of buttered egg noodles. Quote Share this post Link to post Share on other sites
brockvilleman 615 Report post Posted January 27, 2013 Thought this could be fun' date=' for us food passionate people! Every dinner I make I try to create flavor, presentation, healthy balance, color, and at times a new challenge. Tonight's dinner is: Scallop and shrimp skewers. Dressed red pepper, mini portabello, Spanish onion, zucchini. Brushed with olive oil and herbs then straight to the BBQ:) Served with wild rice, with mixed lentil! So what's for dinner tonight??[/quote'] wanted to have pulled pork but found out it is best to marinade for 24 hours before cooking. guess that will be tomorrow. so my back up is liver with onions ,bacon , whipped potatoes and green beans. Quote Share this post Link to post Share on other sites
crankF 12893 Report post Posted January 27, 2013 Frying up some red and green peppers for an egg and pepper sandwich on fresh Italian bread. Oven baked french fries and frying an extra egg to dip fries in yolk, maybe 2 extra eggs lol. Simple but very yummy. Quote Share this post Link to post Share on other sites
Guest N***he**Ont**y Report post Posted January 27, 2013 Since its snowing today in SudburyI made Mac N Cheese With Ham. Served up with a baguette and washe ddown with some Stella Artois! Quote Share this post Link to post Share on other sites
baileydog 9367 Report post Posted January 27, 2013 I don't know yet ... but I am in Ottawa and going to Social tonight, so it should be fantastic Quote Share this post Link to post Share on other sites
BarrhavenWoody 10776 Report post Posted January 28, 2013 I made a BIG batch of chili and it was awesome! Lots of leftovers in the freezer now. Yum. 1 Quote Share this post Link to post Share on other sites
JoyfulC 132299 Report post Posted January 28, 2013 I have a big pot of pea soup on the stove, with lots of ham hocks, onions and carrots. We'll be making up fresh rolls for dipping. Does anybody remember Shake-&-Bake? It was a '60s thing. My mom made it a few times. Last night, I made my own shake-&-bake chicken! Turned out pretty good! 1 Quote Share this post Link to post Share on other sites
Nicolette Vaughn 294340 Report post Posted January 29, 2013 Does anybody remember Shake-&-Bake? It was a '60s thing. My mom made it a few times. Last night, I made my own shake-&-bake chicken! Turned out pretty good! Hey I just made that tonight! Had the honey garlic one. Quote Share this post Link to post Share on other sites
